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CookingLight wedding "coordinator" attire?  
01:32 1-Oct-08   [Replies: 5, Views: 315]    By: MinEaston
This is probably a strange question, but... I'm acting as a wedding coordinator in 2 weeks at someone's house, for her daughter. She's taken care of making all the arrangements, and ...
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Red Flag Deals How come you can undercook steak but not ground beef?  
00:53 1-Oct-08   [Replies: 17, Views: 676]    By: kcin
How come you can have a rare steak and be fine but ground beef is supposed to be cooked all the way through? Also in the states you can order your burger however you want it (which I like) but in...
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TimeBomb2000 "Pineapple", "Beet" or "Cidered" Pickled..  
00:21 1-Oct-08   [Replies: 0, Views: 21]    By: Unnamed
National Center for Home Food Preservation logo photo collage of various fruits and vegetables How do I? ...Pickle Pickled Eggs There are no home canning directions for pickled eggs. All...
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General Mayhem Good cooking book / website?  
00:14 1-Oct-08   [Replies: 14, Views: 167]    By: samtsui86
Hello, I am a college student and I just moved in to a cooking suite. I want to start learning how to cook and I am wondering if anyone can recommend me a good cookbook or website. Thank You ...
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General Mayhem Anyone transfer their money into gold?  
23:51 30-Sep-08   [Replies: 16, Views: 361]    By: ry_goody
How do you go about doing this exactly? Are there gold online banks? ...
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TimeBomb2000 It's OK if it looks like "glass-like crystals" are in your h..  
20:39 30-Sep-08   [Replies: 0, Views: 41]    By: Unnamed
Fair use for discussion education purposes: http://www.culinarycafe.com/Canning/...ning_Fish.html [http://www.culinarycafe.com/Canning/FullPage/Canning_Fish.html]> Culinary Café Canning Fish Blu...
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CookingLight Mushroom or seafood Wellington?  
20:28 30-Sep-08   [Replies: 1, Views: 40]    By: Unnamed
I'm cooking a birthday dinner for a friend and would love to make some kind of vegetarian wellington or maybe a seafood version. I think I would wing a portobello version, but I would f...
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CookingLight Fleas even after treating animal?  
19:32 30-Sep-08   [Replies: 5, Views: 176]    By: TKay
We are in an icky situation (if you'll pardon my high-falutin' language). Some of you may know our pooch passed away a few weeks ago. Ever since then, our cat has struggled with a majo...
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CookingLight AT&T sucks.  
18:38 30-Sep-08   [Replies: 15, Views: 534]    By: Unnamed
I have power again, but no phone or cable service. I keep calling, but they keep trying to tell me that service has been restored - um.....no! Anyway, I see an AT&T truck at the ho...
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CookingLight JA Henckels knives...  
18:29 30-Sep-08   [Replies: 10, Views: 168]    By: ashiboo
I am buying some new tools for my soon to be remodeled kitchen (oh! the joy in typing those words!!) and have always heard this line was exceptional--thoughts? I found a 7 peice set ...
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CookingLight What to make with these left-overs?  
18:03 30-Sep-08   [Replies: 2, Views: 81]    By: Unnamed
I made CL's Pear and Cranberry Stuffed Pork Roast [http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&recipe_id=1536774]> last night and have about half of it le...
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Red Flag Deals Weekly Beer Store/LCDB sales  
17:29 30-Sep-08   [Replies: 5, Views: 242]    By: gherikill
Does anyone know of any website that lists the weekly brands of beer and liquor that go on sale. It would be nice to check ahead of time rather than have to walk through the whole store. ...
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CookingLight Duck  
16:42 30-Sep-08   [Replies: 1, Views: 74]    By: Unnamed
So, as I'm new, I'd first like to say that lurking around these boards has been a great help to me in seeing what does and does not work. I'd like to gain from your experience in my lat...
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CookingLight Grilled Pork Chops W/Brown-Sugar Brine & Onion-Peach Marmalade  
16:04 30-Sep-08   [Replies: 1, Views: 57]    By: TitlePending
Thought this turned out well. From 7/08 Sunset. Linda ~ GRILLED PORK CHOPS w/BROWN-SUGAR BRINE & ONION-PEACH MARMALADE Because modern pork is very lean, the meat can easily...
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CookingLight Shaker Split Pea Soup and Cornbread-CL-10/08  
16:00 30-Sep-08   [Replies: 3, Views: 124]    By: Terrytx
I fixed this soup and cornbread last night and we all loved it. The soup was so smple, with few ingredients, but lots of flavor. The only thing that I don't get is how they say this se...
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CookingLight Obama Girl and Ralph Nader Show  
14:51 30-Sep-08   [Replies: 1, Views: 74]    By: leightx
He is a total crack-up! http://www.youtube.com/watch?v=o4nIpvhlgpo [http://www.youtube.com/watch?v=o4nIpvhlgpo]> ...
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CookingLight Hey ya'll...I'm old but new again....  
14:35 30-Sep-08   [Replies: 2, Views: 189]    By: Ann Sanders
and want to to play the Sunday game. I have slept since I last played, so where do I find the rules??? ...
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CookingLight Should we let the markets crash?  
13:59 30-Sep-08   [Replies: 15, Views: 444]    By: leightx
I am admittedly not well-versed on the financial crisis, and the more I read, the more confused I get. I don't like the idea of the bailout, nor do I like the prospect of small business...
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Red Flag Deals Thai in Newmarket  
13:57 30-Sep-08   [Replies: 6, Views: 129]    By: RunnerForDeals
I hope this is the right place to ask this question. I am a lover of Thai cuisine and I was wondering if anyone could recommend a great place in Newmarket Ontario. Price doesn't matter, not look...
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CookingLight Another Bean Question  
13:57 30-Sep-08   [Replies: 5, Views: 123]    By: Unnamed
I am not a picky eater, but I've never been fond of beans -- it's mostly a texture thing. I'll never be a person who just sits down to a plate o' beans, but I want to learn to like them...
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CookingLight Question for the Gall Bladder Club  
13:56 30-Sep-08   [Replies: 5, Views: 108]    By: Unnamed
I'm having a HIFA (HIDA?) scan early next week. Is there anything I need to know? I looked it up online, and it looks like they'll give me a shot and watch stuff move through my gall b...
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CookingLight So nice...  
13:40 30-Sep-08   [Replies: 5, Views: 282]    By: pointerhaven
To see that there can be discussions, with disagreements here. Noted that sometimes these discussions get a little out of line, but at least Freedom of Speach is allowed here. I vo...
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CookingLight freezing pizza dough  
13:10 30-Sep-08   [Replies: 6, Views: 144]    By: Unnamed
i buy trader joe's pizza dough fairly regularly.. i've never tried to freeze it before (usually i have a plan for it when i buy it ) anyway, i have some in the fridge at the moment i'm ...
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CookingLight So if Gov. Palin were to step aside . . .  
13:00 30-Sep-08   [Replies: 16, Views: 644]    By: Chefzhat
who would be a good replacement? There is talk that if she tanks the debate that she will be politely encouraged to step aside "for the good of the party". There's been ...
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Southern Living What's For Dinner Tuesday 9/30/08?  
12:02 30-Sep-08   [Replies: 11, Views: 269]    By: lvs2cook
Everyone, Looks like it is going to be a bit dreary today. No sun but, lots of cloudyness. I am concentrating on cooking today. There is a dish I want to make for later in the week a...
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